Submission Guidelines

ELIGIBILTY
Broadcasters, producers, distributors, and streaming platforms are invited to submit.
Entries must have been aired for the first time between 1 January 2025 and 20 September 2026 to be eligible for entry into this year’s Venice TV Award.

DEADLINE
30 June 2026

ENTRY FEE
First Entry: EUR 420.00
Additional Entries: EUR 370.00

MULTIPLE SUBMISSIONS
Additional entries using the same email address will automatically receive the discounted fee. For convenience, you may submit all entries together before proceeding to payment.

NEW TALENT CATEGORY
Entry Fee: EUR 50.00
For the New Talent Category, the submitted work must not have been previously broadcast. The director or producer of the submitted work must be either a student or a professional with no more than three years of professional experience.

Online Registration: You can register online and pay by credit card or bank transfer.

LANGUAGE
Productions that have not been produced or dubbed in English must have English subtitles.

DESCRIPTION
Provide a description of your entry in a maximum of 50 words.

AWARDS
There will be given a Gold Trophy and Nominee Certificates to the nominated Work in each category.

ONLINE ENTRY SYSTEM
VENICE TV AWARD created an Online Entry Management System that allows easily to upload all of the necessary medias to participate. In series 1 episode has to be uploaded. If the story extends over several episodes, a maximum 2 episodes can be uploaded.

MEDIA FORMAT
Submitted films can be uploaded via the online registration form. All uploaded videos must have the following specifications: Upload mov or mp4 file up to 3000 Mb (resolution 1280×720 or 1920×1080) or integrate YouTube or vimeo link.

GENERAL ELIGIBILITY
VENICE TV AWARD retains the rights to disqualify entries which offend national, religious, cultural or racial feelings.

STATUS
No entry material will be returned.

If you want to enter please get in contact with our team at info@venicetvaward.com.

We wishy you every success.
VENICE TV AWARD Team

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